Today we’d like to introduce you to Yasar Chaudhary.
Alright, so thank you so much for sharing your story and insight with our readers. To kick things off, can you tell us a bit about how you got started?
When I first moved to Nashville, my day-to-day schedule would not allow me to eat a nutritious meal. I was running serval companies and caught myself in fast food lines on a daily basis just to get something to eat. That’s when the idea originated. I knew I was not the only one dealing with this problem. I wanted to not only solve this issue but also have an impact on the same community that has given me so much.
We took the hassle out of cooking and meal prepping so we could provide the busy people of our community a healthy alternative to restaurants and an easier alternative to cooking. Fast forward a few years; I am proud to say Eat Well Nashville is one of the largest healthy meal delivery services in Tennessee. We have partners with incredible charities and organizations to give back to those in need. That includes donating thousands of meals on a yearly basis, providing value and support.
We all face challenges, but looking back would you describe it as a relatively smooth road?
It definitely was not a smooth road. With no prior food experience, I have learned so much about not only myself but this industry. One challenge we faced over the years was learning how to offer the most convenient service but still maintaining an affordable and delicious product at the same time. We strive for the cleanest ingredients with no added preservatives, sugars, or chemicals. With two delivery days and a weekly rotating menu, I learned this was more of a logistical business.
Great, so let’s talk business. Can you tell our readers more about what you do and what you think sets you apart from others?
Eat Well Nashville was founded on the goal of helping the people of Middle Tennessee live a happy, healthy life. The way we went about doing this is by providing deliciously healthy, fully-prepared meals delivered straight to your door. We took the hassle out of cooking and meal prep so we could provide the busy people of our community a healthy alternative to restaurants and an easier alternative to cooking.
One of many things that sets us apart from other businesses in the same industry is that we strive to use the cleanest and most delicious ingredients in all our meals. Everything is made from scratch, from seasonings, marinades all the way to the end product. We believe we can not only make a nutritious meal but also very tasty by leaving out all the added preservatives, artificial flavorings and chemicals.
I’m most proud of the impact my company has had in our community. We are changing lives everyday. To be able to have a service that helps people not only live a healthy life but improve their overall life is the best reward we could ask for.
We’re always looking for the lessons that can be learned in any situation, including tragic ones like the Covid-19 crisis. Are there any lessons you’ve learned that you can share?
During Covid-19, I have learned a tremendous amount of lessons. However, one sticks out. I learned that in a time of such uncertainly and fear, we wanted to come together as a community. We wanted to spread love, hope, support and everything in-between. We made an “impact” priority in 2020 to be able to continuously give back and help the community as much as we could.
Contact Info:
- Email: Hello@eatwellnashville.com
- Website: www.EatWellNashville.com
- Instagram: https://www.instagram.com/eatwellnash/
- Facebook: https://www.facebook.com/eatwellnash
