Inspiring Conversations with Xavier Hunter of Fiago’s International

Today we’d like to introduce you to Xavier Hunter

Hi Xavier, we’d love for you to start by introducing yourself.
My journey is a bit unconventional. I started my career in the culinary world, driven by a deep passion for food and creativity. I trained as a chef, worked my way up the ranks in some amazing kitchens, and eventually became an executive chef. That role gave me the chance to lead teams, develop menus, and truly immerse myself in the artistry and discipline of the culinary industry.

After years in the kitchen, I began to see parallels between running a kitchen and running a business. Logistics, timing, managing people, and creating a seamless flow are critical in both fields. That realization sparked an interest in operations and problem-solving on a larger scale.

So, I took a leap of faith and transitioned into the logistics industry. I started small, learning everything I could about the field, and eventually launched my own company. I think the adaptability and resilience I honed as a chef really helped me navigate the challenges of entrepreneurship. Today, I’m fortunate to lead a logistics company that’s built on a foundation of precision, efficiency, and a commitment to excellence—principles I learned from my years in the kitchen.

I’m sure it wasn’t obstacle-free, but would you say the journey has been fairly smooth so far?
I’d say that one of the biggest takeaways from my journey is the importance of embracing change and never being afraid to reinvent yourself. When I left the kitchen to dive into logistics, it wasn’t just a career shift—it was a mindset shift. It’s easy to get comfortable in what you know, but real growth happens when you step into the unknown and push past those early discomforts.

I also want to emphasize the value of leadership in any field. Whether you’re running a kitchen, a logistics company, or any other business, at the end of the day, it’s all about people. Building a strong, motivated team and trusting them to take ownership of their roles is what allows a business to thrive. The logistics industry can be incredibly complex, but it’s the people behind the systems who truly make the difference.

Finally, I always encourage others to find what drives them, whether it’s in business or life in general. For me, it’s always been about delivering excellence and finding creative solutions to problems. So, if you’re facing a challenge, don’t shy away from it—embrace it, learn from it, and push forward. That mindset has gotten me through some of the toughest moments of my career.

Alright, so let’s switch gears a bit and talk business. What should we know?
I’m currently the CEO of my own logistics company, and we specialize in providing tailored solutions for supply chain management, transportation, and distribution. My background as an executive chef taught me the value of precision, timing, and teamwork—skills that have been invaluable in the logistics world. We help clients streamline their operations, cut down on unnecessary costs, and improve efficiency through innovative strategies and a commitment to excellence. What we’re really known for is our ability to handle complex logistics challenges with agility and creative problem-solving.

What I’m most proud of is how we’ve grown the business from the ground up. When I first transitioned into this field, it felt like I was starting from scratch. But over the years, we’ve built a reputation for reliability and a strong customer-first philosophy, which is something that really sets us apart in a crowded industry. Our team is known for their attention to detail and proactive approach to problem-solving—whether it’s coordinating deliveries across multiple cities within the Nashville/ Clarksville areas or optimizing warehouse systems. I’m also proud of the relationships we’ve cultivated with clients, many of whom we’ve worked with for years.

What sets us apart? It’s definitely the way we combine the art of logistics with the precision and discipline I learned in the kitchen. I believe in working smart and not just hard, and that philosophy trickles down through everything we do. We don’t just handle logistics; we create customized, scalable solutions that grow with our clients’ businesses. It’s about finding innovative ways to streamline operations while never compromising on quality or service. That’s something I think a lot of companies in the logistics space don’t always prioritize—quality across the entire process.

Is there anything else you’d like to share with our readers?
I’m currently the CEO of my own logistics company, where we specialize in providing customized solutions for supply chain management, transportation, and distribution. Interestingly, my background as an executive chef plays a key role in how we approach our operations. In the kitchen, I learned that precision, timing, and teamwork are essential to success—qualities that are equally critical in the logistics world.

At our company, we help clients streamline their operations by eliminating inefficiencies, reducing costs, and improving overall performance through innovative strategies. We thrive on solving complex logistics challenges with creativity and agility, often managing large-scale projects like coordinating multi-city deliveries or optimizing warehouse systems across regions such as Nashville and Clarksville.

What sets us apart is the unique way we blend logistics with the discipline and artistry I developed in the culinary field. In both industries, every step matters—whether it’s preparing a dish or coordinating a supply chain. Our team is known for their attention to detail, proactive problem-solving, and ability to adapt to changing circumstances, ensuring that each client’s unique needs are met with high-quality service.

The business has come a long way since its inception, and I’m incredibly proud of the growth we’ve achieved. Starting out in logistics after my culinary career felt like a fresh start, but over time, we built a reputation for reliability and excellence. Many of our clients have stayed with us for years, and that speaks to the strong relationships and trust we’ve cultivated.

For us, it’s not just about moving goods—it’s about creating scalable, client-focused solutions that grow with our partners. We maintain a commitment to quality in every part of the process, ensuring that efficiency never comes at the expense of service. This approach is what continues to set us apart in an industry where innovation and consistency are key to long-term success.

Contact Info:

• Instagram: https://www.instagram.com/_live4fiagos/?hl=en
• LinkedIn: https://www.linkedin.com/in/xavier-hunter-a47240150/